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#Spices
Mario Coiro
Lepidodendron
since I am spending Xmas eve alone, I decided to write something about spices! What do these #spices have in common? #botany #Iamabotanist #plantmas the answer is that all of
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Good Governance 🇮🇳
sri9011
Dr. HarshBurden has been so busy lecturing to Hindus on their festivals and banning firecrackers that he mishandled COVID19 so badly. If he had heeded Dr. Gobardhandas's advice and vaccinated
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Marryam H Reshii
reshii
Mahashian di Hatti: MDH. Mahashay ji, Shah ji for short, was impossibly eccentric but the germ of professional integrity he grew up with, never left him in 98 years. There
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Dan Parker
dparker_CU
Mardi Gras at home, decided to make my own gumbo. A thread... Step 1. Chicken and andouille Step 2. Celery, green pepper and onion, mix the spices Step 3. Attempt
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Antoinette Serrato
spaceandweather
So it's the beginning of January, and I want to again make a thread about how to eat healthy on a super tight budget ($25 per week, per person). This
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Rrrrrose
Anaemic_Royalty
I'm applying to the housing list this year cuz I will be 29 in May and would like to have moved out at least once before I turn 30. Also,
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Titus Pullo
chibbqk1ng
It’s that time of the year. I’ve been tweaking my chili recipe for about a decade now. I call it ‘T’s Tex-Mex Red’ as most of the ingredients in it
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Alex West ~ Medieval Indonesia
siwaratrikalpa
Fact check: nohttps://twitter.com/vandroidhelsing/status/1349818810304352258 Yes, it's a joke. Buuuut it's based on a common misconception. Spices weren't particularly rare in 1350 (depending on where in the world one might have
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Ketan Shah
Thinkerks
Year 1497, in his Lisbon palace King Manuel I (called 'the fortunate') was finishing his dinner and was washing his bland food down his lily-white throat sipping Porto wine when
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Étienne FD
etiennefd
Why do we like spices? They're basically poison.Chili peppers are more easily dispersed by birds than mammals. So they evolved the chemical capsaicin to cause a burning sensation only in
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A.M.
bhalomanush
This is going to be a thread about an underappreciated cooking technique for fish- steaming. I first became a fan of steamed fish in China, where this mode of preparation
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Palak Zatakia
palakzat
From being a Refugee to building India's most popular spices brand.The story of - MDH Masala.A thread 1/ Mahashay Dharampal Gulati was born in 1923 in Sialkot, then-India (now
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Kym 🕷️
KymYSmith
In response to "you can eat cheaply" comments circulating on twitter at the moment, a little thread about living on sod all.I have done this; in fact I have had
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CK Eternity
ck_eternity_
Black pepper has one of the most interesting pharmacologies of any common kitchen spiceIt activates the cannabinoid system, mildly inhibits the breakdown of serotonin, and acts as a Pgp inhibitor,
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Lesego Semenya
LesDaChef
Ok. As promised, a thread on flavouring and seasoning of food. I'm not gonna mention any brands so please don't ask me what brands to buy. #LesFoodFacts First the
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Jay Hulme
JayHulmePoet
Now we’ve just eaten way too much food, is anyone wondering why British food is Like That (and by "Like That" I mean traditionally kind of bland)?It turns out that
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