Currently pondering how the food movement has turned, variously, against gluten, lactose, GMOs, “processed food,” etc., while alcohol, which destroys brain cells, causes cancer and car accidents, and creates toxic and abusive relationships, gets a pass.
how it started how it’s going
how it started how it’s going
how it started how it’s going
for the record I love alcohol but I also love gluten/lactose/processed food so there’s nothing inconsistent about my views here
Yeah I suppose to the extent that alcohol is a carbohydrate it crosses some foodie lines https://twitter.com/AlanLevinovitz/status/1355292557710929925
indeed! even for foodies that admit “toxins” is a vague category alcohol never seems to qualify https://twitter.com/AlanLevinovitz/status/1355292738741280780
Yeah where are all the organic-only heroin dealers https://twitter.com/Fashiontweet/status/1355293493367726080 (don’t do heroin)
Yeah I mean I’ve totally bought it but the “non-GMO grain liquor” is truly wild when you think about it https://twitter.com/ZachRetox/status/1355296950065610752
Yup https://twitter.com/rachellaudan/status/1355298828031844358
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