1/x With #COVID19 cases skyrocketing all over the US, holiday meals are going to be very dangerous. To show the risks of meeting indoors I used an #aerosol box model to estimate relative the risks.

Maybe this can help you re-think your plans to gather. https://drive.google.com/file/d/1xmN0e4svqi6QZQtzmSjXU12znWBgAD-9/view?usp=sharing
3/x Modeled only room-mixed #aerosol (not droplet spray or aerosol plume; these add risk).

Results highlights:
- No matter the room size, infection for 10 people is at least 40% or much more
- If #superspreader there, everyone will be infected
- Outside, risk drops dramatically
4/x - As expected, the simple model shows ventilation matters and adding a HEPA filter unit to a fairly small dining room drops risk by as much as 3x.
- Opening windows can help a lot too.

See e.g. https://tinyurl.com/portableaircleanertool by @ShellyMBoulder @j_g_allen @cedenolaurent for more.
5/x – Monitoring carbon dioxide (rough proxy for exhaled breath) can be related to aerosol risk (varies)
- Depending on room size, one modeled relationship between CO2 and aerosol risk below
- See e.g. https://tinyurl.com/FAQ-aerosols  for (Sect. 9) ideas to monitor #COVIDCO2 for <$150
6/x Summary of #COVID19 #aerosol modeling:

There is *significant* risk by meeting indoors for holiday meal. Largely b/c no #masks during eating and drinking. With a 10-guest gathering, very possible someone will be infected. If #superspreader, everyone will be infected!
7/x Risk modeled here is *only* for room-mixed #aerosol. Total risk much higher (challenging, but maybe several times), because droplet spray and nearby aerosol plume could be dominant from close sources (at a table). This is the focus of CDC & WHO. https://www.cdc.gov/coronavirus/2019-ncov/daily-life-coping/holidays/thanksgiving.html
8/x Other details here, in doc; you can see specific risk relationships by reducing gathering time, number of guests, adding #filtration, #ventilation, etc.

Summary - Far best simply to *avoid* gathering indoors this year for #Thanksgiving. #COVID19 is just too dangerous atm.
9/x Details: Model version checked against online tool. Base assumptions: 10 guests, 2 hr, 2.5% inf rate, 80 q/hr inf emission (see doc).

Numerical assumptions can be challenged; happy to discuss, improve. Point was to offer quickly for discussion wrt Thanksgiving #COVID risk.
11/x Many good recent resources on risks, especially including restaurants and bars. These suggest same reasons as for holiday meals: no masks, closed spaces, mixed households, loud talking, (alcohol).

https://twitter.com/Prof_Lowe/status/1328718007099674627 by @Prof_Lowe https://twitter.com/HuffmanLabDU/status/1326565694083788800
13/x Through all of this, layered prevention is absolutely key. But YOU can control your #mask, #socialdistance, shared time #indoors and choose places with adequate #ventilation. This is why restaurant and holiday meals are so risky. https://twitter.com/MackayIM/status/1319901144836026368
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