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Homemade French Fries
One of the sides that most people fail. It looks so easy, yet I have never been served a good portion of homemade french fries.
If you don't have a fryer, I'll share my recipe with you
One of the sides that most people fail. It looks so easy, yet I have never been served a good portion of homemade french fries.
If you don't have a fryer, I'll share my recipe with you
1- use big potatoes. Cut into not too thin slices.
2- wash under running water
3- dry properly
4- bring oil to temperature (160-170°C)
5- Deep fry until you see a light crust
6- Take them out, salt
7- bring the oil back to temperature (180/190°C)
8- fry until golden, salt
2- wash under running water
3- dry properly
4- bring oil to temperature (160-170°C)
5- Deep fry until you see a light crust
6- Take them out, salt
7- bring the oil back to temperature (180/190°C)
8- fry until golden, salt
Do not fall for the "seed oil" meme that says that it allegedly works better for frying.
Use olive oil.
I use a saucepan btw.
Use olive oil.
I use a saucepan btw.
