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Javier Cha
javiercha
(Inspired by @minseon_ku.)Happy Lunar New Year! Let's discuss Korean alcohol and amazing things that happen when people do creative things with culture.Pictured, you find makgeolli/takju from Hana, a Brooklyn-based brewery
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What is K-spicy? Or, when pseudohistory meets food and digital history.Meet cheongyang peppers (pictured), which are ubiquitous in South Korean supermarkets these days along with put ("fresh") and oi ("cucumber")
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Korean pseudohistory is out of control. Shin Yong-ha, professor emeritus of sociology at @SNUnow, claims in his monthly columns that ancient Korean culture spread to Europe. In October, the Huns
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