north
foodbynorth
The 22yo cook in this story? It me! (I did uncook the carrots for fam pretty bad).https://trib.al/xpX0n27  Idk this was a long time ago, and for me, reads as much
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Statements on diversity and representation in the food world are all well and good, but the false narrative or meritocracy in professional cooking is a specter that continues to persist
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